Nutrition Facts for Ice cream with toppings
Image of Ice cream with toppings

Ice cream with toppings

Item Rating: 54/100

One cup of Ice cream with toppings is around 240 grams and contains approximately 480 calories, 8 grams of protein, 24 grams of fat, and 64 grams of carbohydrates.

Ice Cream With Toppings is a delightful treat that combines creamy, rich ice cream with a variety of mouthwatering toppings. Originating from the beloved classic dessert, this indulgence has evolved globally, incorporating flavors from all around the world. Picture smooth vanilla, chocolate, or fruity sorbet, generously adorned with fresh fruits, crunchy nuts, and drizzles of chocolate or caramel sauce. While it’s a sweet indulgence, you can make it healthier by opting for yogurt or dairy-free bases and topping it with fresh berries or granola. Ice Cream With Toppings is the perfect way to satisfy your sweet tooth while letting your creativity shine!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 24g 0%
Saturated Fat 16.0001g 0%
Polyunsaturated Fat g
Cholesterol 64.0001mg 0%
Sodium 160.0001mg 0%
Total Carbohydrate 64.0001g 0%
Dietary Fiber 3.1999g 0%
Total Sugars 48g
Protein 7.9999g 0%
Vitamin D 79.9999IU 0%
Calcium 240mg 0%
Iron 0.7999mg 0%
Potassium 319.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 6.3%
Carbs: 50.8%