One cup of Ice cream with cake pieces and whipped cream is around 166 grams and contains approximately 580 calories, 5.0 grams of protein, 30 grams of fat, and 73 grams of carbohydrates.
Ice Cream With Cake Pieces And Whipped Cream is a delightful fusion dessert that marries creamy, smooth ice cream with rich, moist cake pieces, all topped with a cloud of fluffy whipped cream. Originating from classic American dessert traditions, this indulgent treat offers a burst of flavor in every bite. While it’s a rich way to satisfy your sweet tooth, keep in mind it’s best enjoyed in moderation due to its sugar and calorie content. But who can resist this heavenly combination at a celebration or a cozy night in? Treat yourself to a scoop of joy!
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Nutrition Information
Calories |
580 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 14.0 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.0 mg | 11% | |
| Sodium | 180.0 mg | 7% | |
| Total Carbohydrates | 73 g | 26% | |
| Dietary Fiber | 1 g | 3% | |
| Sugars | 58.0 g | ||
| protein | 5.0 g | 10% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.0 mg | 9% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 280 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
