Ice cream with cake pieces and whipped cream
One cup of Ice cream with cake pieces and whipped cream is around 237 grams and contains approximately 552 calories, 7.9 grams of protein, 28 grams of fat, and 71 grams of carbohydrates.
Ice Cream With Cake Pieces And Whipped Cream is a delightful fusion dessert that marries creamy, smooth ice cream with rich, moist cake pieces, all topped with a cloud of fluffy whipped cream. Originating from classic American dessert traditions, this indulgent treat offers a burst of flavor in every bite. While it’s a rich way to satisfy your sweet tooth, keep in mind it’s best enjoyed in moderation due to its sugar and calorie content. But who can resist this heavenly combination at a celebration or a cozy night in? Treat yourself to a scoop of joy!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.0504 |
| Total Fat 28.3912g | 0% |
| Saturated Fat 15.7729g | 0% |
| Cholesterol 94.6372mg | 0% |
| Sodium 236.5931mg | 0% |
| Total Carbohydrate 70.9779g | 0% |
| Dietary Fiber 1.5774g | 0% |
| Total Sugars 55.205g | |
| Protein 7.8864g | 0% |
| Vitamin D 78.8643IU | 0% |
| Calcium 236.5931mg | 0% |
| Iron 0.7886mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories