Nutrition Facts for Ice cream wafers
Image of Ice cream wafers

Ice cream wafers

Item Rating: 54/100

One cup of Ice cream wafers is around 236 grams and contains approximately 1101 calories, 16 grams of protein, 31 grams of fat, and 189 grams of carbohydrates.

Ice Cream Wafers are delightful, crispy treats that perfectly complement your favorite frozen desserts. Made from simple ingredients like flour, sugar, and a touch of vanilla, these light and crunchy wafers originate from classic European confectionery traditions. With their delicate texture, they provide a satisfying crunch that balances the creaminess of ice cream. While not the healthiest option, they’re a guilt-free indulgence when enjoyed in moderation. Elevate your dessert experience with Ice Cream Wafers—where simplicity meets deliciousness!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 1100.629
Total Fat 31.4465g 0%
Saturated Fat 7.8616g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 471.6981mg 0%
Total Carbohydrate 188.6792g 0%
Dietary Fiber 7.8616g 0%
Total Sugars 78.6163g
Protein 15.7233g 0%
Vitamin D 0IU 0%
Calcium 157.2328mg 0%
Iron 3.1446mg 0%
Potassium 314.4653mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 5.7%
Carbs: 68.6%