One cup of Ice cream wafers is around 235.8 grams and contains approximately 1100.6 calories, 15.7 grams of protein, 31.4 grams of fat, and 188.7 grams of carbohydrates.
Ice Cream Wafers are delightful, crispy treats that perfectly complement your favorite frozen desserts. Made from simple ingredients like flour, sugar, and a touch of vanilla, these light and crunchy wafers originate from classic European confectionery traditions. With their delicate texture, they provide a satisfying crunch that balances the creaminess of ice cream. While not the healthiest option, they’re a guilt-free indulgence when enjoyed in moderation. Elevate your dessert experience with Ice Cream Wafers—where simplicity meets deliciousness!
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Nutrition Information
Calories |
1100.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.4 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 471.7 mg | 20% | |
| Total Carbohydrates | 188.7 g | 68% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 78.6 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.2 mg | 12% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 314.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
