1 serving (85 grams) contains 240 calories, 3.0 grams of protein, 15.0 grams of fat, and 23.0 grams of carbohydrates.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 27.8 g | 139% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 69.4 mg | 23% | |
| Sodium | 111.1 mg | 4% | |
| Total Carbohydrates | 63.9 g | 23% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 58.3 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 222.2 mg | 17% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ice cream magnum
Magnum Ice Cream is a globally renowned dessert originating from Europe, celebrated for its rich, creamy texture and luxurious flavors. Typically composed of velvety ice cream encased in a thick layer of Belgian chocolate, Magnum offers a variety of indulgent options, including classic vanilla, almond, and dark chocolate variants. While its rich taste is undeniably satisfying, it’s worth noting that Magnum Ice Cream is high in calories, saturated fats, and sugars, which may not align with health-conscious diets. However, select versions like the vegan Magnum utilize plant-based ingredients, featuring less saturated fat and catering to dietary preferences. Magnum is a treat that embodies indulgence, designed for occasional enjoyment rather than daily consumption. Always consider portion size and balance it with overall nutritional goals when savoring this iconic frozen delight.
