1 serving (132 grams) contains 260 calories, 4.0 grams of protein, 14.0 grams of fat, and 31.0 grams of carbohydrates.
Calories |
464.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 16.1 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 89.3 mg | 29% | |
| Sodium | 187.5 mg | 8% | |
| Total Carbohydrates | 55.4 g | 20% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 48.2 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 232.1 mg | 17% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 321.4 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ice Cream Dulce de Leche is a creamy, indulgent treat originating from Latin American cuisine. Dulce de leche, a caramelized milk confection, is the centerpiece of this dessert, lending a rich and sweet flavor to the ice cream base. Crafted with ingredients such as milk, cream, sugar, and the signature dulce de leche, its texture is velvety and smooth with hints of caramel undertones. Though delicious, this dessert is typically high in sugar, saturated fat, and calories, making it a choice best enjoyed in moderation. It provides a source of calcium and some energy due to its dairy content but lacks significant nutritional value otherwise. A favorite for those craving a luxurious, indulgent experience, Ice Cream Dulce de Leche is perfect for special occasions or as a treat but isn’t considered a healthy everyday option.