Nutrition Facts for Ice cream cup
Image of Ice cream cup

Ice cream cup

Item Rating: 51/100

One cup of Ice cream cup is around 236 grams and contains approximately 488 calories, 8.2 grams of protein, 25 grams of fat, and 55 grams of carbohydrates.

Ice Cream Cup is a delightful treat that combines creamy, rich ice cream with a variety of toppings and flavors to create a perfect dessert experience. Originating from classic ice cream parlors, this beloved dessert showcases an array of flavors, from velvety vanilla to indulgent chocolate fudge. Each cup often features fresh fruits, crunchy nuts, or decadent sprinkles, making it a feast for the eyes as well as the taste buds. While it’s a joyful indulgence, many options include lighter, dairy-free, or reduced-sugar varieties, allowing everyone to enjoy a guilt-free scoop. Treat yourself to a delicious Ice Cream Cup, where happiness is just a scoop away!

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Nutrition Facts

Serving size (235.7143g)
Amount per serving % Daily Value*
Calories 487.5
Total Fat 25.0001g 0%
Saturated Fat 15.5357g 0%
Polyunsaturated Fat g
Cholesterol 103.5714mg 0%
Sodium 187.5001mg 0%
Total Carbohydrate 55.357g 0%
Dietary Fiber 1.25g 0%
Total Sugars 49.9999g
Protein 8.2142g 0%
Vitamin D 0IU 0%
Calcium 255.3571mg 0%
Iron 0.3571mg 0%
Potassium 355.3572mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.9%
Protein: 6.9%
Carbs: 46.2%