Ice cream cone with mango topping

Ice cream cone with mango topping

Dessert

Item Rating: 47/100

One cup of Ice cream cone with mango topping is around 240 grams and contains approximately 510 calories, 8.0 grams of protein, 39 grams of fat, and 71.0 grams of carbohydrates.

Ice Cream Cone With Mango Topping is a delightful treat that combines a crispy, golden cone filled with creamy, luscious vanilla ice cream. Topped with fresh, vibrant mango puree, this dessert bursts with tropical flavor, making it a favorite in many cuisines, particularly in Southeast Asia where mangoes are revered. With the refreshing taste of mango, rich in vitamins A and C, this indulgence offers a touch of healthiness, though the ice cream adds a dose of sweetness. Enjoy this perfect balance of creamy and fruity, making every bite a little slice of paradise!

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510
calories
8.0
protein
71.0
carbohydrates
39
fat

Nutrition Information

1 cup (240g)
Calories
510
% Daily Value*
Total Fat 39 g 50%
Saturated Fat 25.0 g 125%
Polyunsaturated Fat 0 g
Cholesterol 60 mg 20%
Sodium 150 mg 6%
Total Carbohydrates 71.0 g 25%
Dietary Fiber 2.0 g 7%
Sugars 45 g
protein 8.0 g 16%
Vitamin D 0 mcg 0%
Calcium 150 mg 11%
Iron 0.5 mg 2%
Potassium 200.0 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧂 Low sodium
🧂 Low salt

Source of Calories

42.6%
4.8%
52.6%
Fat: 351 cal (52.6%)
Protein: 32 cal (4.8%)
Carbs: 284 cal (42.6%)