One cup of Ice cream cone with mango topping is around 240 grams and contains approximately 510 calories, 8.0 grams of protein, 39 grams of fat, and 71.0 grams of carbohydrates.
Ice Cream Cone With Mango Topping is a delightful treat that combines a crispy, golden cone filled with creamy, luscious vanilla ice cream. Topped with fresh, vibrant mango puree, this dessert bursts with tropical flavor, making it a favorite in many cuisines, particularly in Southeast Asia where mangoes are revered. With the refreshing taste of mango, rich in vitamins A and C, this indulgence offers a touch of healthiness, though the ice cream adds a dose of sweetness. Enjoy this perfect balance of creamy and fruity, making every bite a little slice of paradise!
Calories |
510 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39 g | 50% | |
Saturated Fat | 25.0 g | 125% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 60 mg | 20% | |
Sodium | 150 mg | 6% | |
Total Carbohydrates | 71.0 g | 25% | |
Dietary Fiber | 2.0 g | 7% | |
Sugars | 45 g | ||
protein | 8.0 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 150 mg | 11% | |
Iron | 0.5 mg | 2% | |
Potassium | 200.0 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.