1 serving (150 grams) contains 200 calories, 2.0 grams of protein, 3.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
315.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 47.3 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ice cream cone with berry sorbet
Indulge in the vibrant flavors of an Ice Cream Cone with Berry Sorbet, a refreshing treat that combines natural sweetness and creamy texture. Made with ripe, blended berries like strawberries, raspberries, or blueberries, this sorbet is free from dairy, making it a lighter alternative to traditional ice cream. Its base includes fruit purees, water, and a touch of sugar, creating a deliciously smooth dessert. Originating from traditional European sorbet recipes, this version pairs beautifully with a crisp waffle cone for added crunch. Rich in vitamins, antioxidants, and fiber from the berries, it offers nutritional benefits alongside its irresistible flavor. While lower in fat compared to cream-based desserts, it does contain added sugars, so moderation is key. Perfect for warm days or an after-dinner treat, this sorbet offers a taste of indulgence with a healthier twist.
