1 serving (100 grams) contains 207 calories, 3.5 grams of protein, 11.0 grams of fat, and 24.6 grams of carbohydrates.
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Nutrition Information
Calories |
492.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.2 g | 33% | |
| Saturated Fat | 16.2 g | 81% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 190.5 mg | 8% | |
| Total Carbohydrates | 58.6 g | 21% | |
| Dietary Fiber | 1.7 g | 6% | |
| Sugars | 44.3 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 59.5 mcg | 297% | |
| Calcium | 285.7 mg | 21% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ice cream cone vanilla
Ice Cream Cone Vanilla is a classic treat that combines creamy vanilla ice cream with a crispy, wafer-style cone. The ice cream is typically made from a blend of milk, cream, sugar, and natural vanilla flavoring, while the cone is crafted using flour, sugar, and oil or butter for a lightly sweet, crunchy texture. Originating from European desserts and popularized in the U.S. in the early 20th century, this sweet indulgence is now enjoyed worldwide. While it provides calcium and small amounts of protein from the dairy content, it is also high in sugar and saturated fat, making it best consumed in moderation. The cone itself adds carbohydrates but contributes little nutritional value. Ice Cream Cone Vanilla is perfect for satisfying a sweet craving but should ideally be complemented with a balanced diet to maintain overall wellness.
