1 serving (200 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.1 g | 18% | |
Saturated Fat | 8.2 g | 40% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 94.1 mg | 4% | |
Total Carbohydrates | 35.3 g | 12% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 29.4 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 58.8 mcg | 294% | |
Calcium | 141.2 mg | 10% | |
Iron | 0.6 mg | 3% | |
Potassium | 235.3 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ice Cream Coffee is a delightful fusion of creamy ice cream and rich, aromatic coffee, creating a dessert-like beverage enjoyed in many cultures worldwide. While it’s commonly associated with Italian cuisine, where it's known as "affogato," variations exist globally. This indulgent treat typically consists of a scoop of ice cream—often vanilla, though other flavors are used—topped with freshly brewed espresso or coffee. On the nutrition front, Ice Cream Coffee is high in sugar and fat due to the ice cream, making it a calorie-dense choice. However, the coffee component provides antioxidants and can offer a quick energy boost thanks to caffeine. Moderation is key for those mindful of dietary concerns, as excess sugar and saturated fat can impact health. Perfect for special occasions or as an occasional indulgence, Ice Cream Coffee delivers a harmonious mix of sweetness and bitterness that satisfies both dessert and caffeine cravings.