1 serving (100 grams) contains 323 calories, 4.4 grams of protein, 20.2 grams of fat, and 30.9 grams of carbohydrates.
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Nutrition Information
Calories |
764.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.8 g | 61% | |
| Saturated Fat | 30.0 g | 150% | |
| Polyunsaturated Fat | 3.5 g | ||
| Cholesterol | 2.4 mg | 0% | |
| Sodium | 217.7 mg | 9% | |
| Total Carbohydrates | 73.1 g | 26% | |
| Dietary Fiber | 1.4 g | 5% | |
| Sugars | 71.0 g | ||
| protein | 10.4 g | 20% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 596.2 mg | 45% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 563.1 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ice cream bar
The Ice Cream Bar is a handheld frozen dessert featuring a creamy center, often made from dairy or non-dairy alternatives like almond or coconut milk, coated in a chocolate shell or other flavorful layers. Originating from early 20th-century American cuisine, it has become a globally beloved treat. Typically sweetened with sugar, it may include additional flavors, nuts, or swirls for variety. While the bar provides a source of calcium and energy, its high sugar and saturated fat content mean it is best enjoyed in moderation. Popular as a quick, satisfying indulgence, it’s available in a wide range of sizes and flavors, catering to both traditional and health-conscious preferences, including lower-calorie or vegan options.
