1 serving (240 grams) contains 2 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
2.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2.0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 116.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ice coffee
Iced coffee is a chilled beverage made by brewing coffee and serving it over ice, often sweetened and occasionally mixed with milk or cream. Originating as a refreshing alternative in warm climates, variations of iced coffee are popular worldwide, from the Vietnamese "cà phê sữa đá" to American cold brews. Typically, the base ingredients are coffee, water, and ice, though additional sweeteners, syrups, or dairy can significantly alter its nutritional profile. Plain iced coffee is low in calories and a good source of antioxidants found naturally in coffee. However, when flavored syrups, whipped cream, or excessive sugar are added, the caloric and sugar content increases, potentially offsetting its benefits. Moderation and mindful ingredient choices can help keep this drink a balanced way to enjoy caffeine’s energy-boosting properties while staying cool.
