1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
120 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 3 g | 3% | |
Saturated Fat | 1.5 g | 7% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 5.0 mg | 1% | |
Sodium | 50.0 mg | 2% | |
Total Carbohydrates | 20.0 g | 7% | |
Dietary Fiber | 1.0 g | 3% | |
Sugars | 18 g | ||
protein | 2.0 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 50.0 mg | 3% | |
Iron | 0.5 mg | 2% | |
Potassium | 150 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ice Coffee with Chocolate Syrup is a refreshing beverage that combines the rich essence of coffee with the indulgent sweetness of chocolate. This drink typically includes chilled brewed coffee, a swirl of chocolate syrup, ice cubes, and optional milk or cream for added creaminess. Originating as a modern twist on classic iced coffee, it brings together flavors inspired by American café-style beverages and dessert trends. While coffee provides antioxidants and a natural energy boost from caffeine, the added chocolate syrup is a source of sugar and calories, which may outweigh the health benefits if consumed in excess. Customizable additions such as plant-based milk can enhance its nutritional profile. Perfect for a mid-afternoon treat or a summer pick-me-up, this beverage is a delectable balance of bold caffeine and smooth sweetness. Moderation is key to enjoying its indulgent flavor without compromising overall dietary goals.