Hydrolyzed collagen

Hydrolyzed collagen

Meat

Item Rating: 70/100

One cup of Hydrolyzed collagen is around 238.3 grams and contains approximately 957.4 calories, 238.3 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.

Hydrolyzed Collagen is a protein derived from animal sources, often sourced from skin, bones, or connective tissues. This bioavailable form of collagen is broken down into smaller peptides, making it easy for the body to absorb. Commonly used in smoothies and health supplements, it's celebrated for promoting skin elasticity, joint health, and overall vitality. Rich in amino acids, Hydrolyzed Collagen supports healthy hair, nails, and gut function while offering a low-calorie, gluten-free option. Elevate your wellness routine with this powerhouse ingredient!

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957.4
calories
238.3
protein
0
carbohydrates
0
fat

Nutrition Information

1 cup (238.3g)
Calories
957.4
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 425.5 mg 18%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 238.3 g 476%
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
100.0%
0.0%
Fat: 0 cal (0.0%)
Protein: 953 cal (100.0%)
Carbs: 0 cal (0.0%)