1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 14.2 g | 5% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hydrabadi chicken gravy with chicken
Hyderabadi Chicken Gravy is a rich and flavorful dish rooted in the culinary traditions of Hyderabad, India, known for its bold spices and aromatic blends. This dish typically combines tender chicken pieces simmered in a thick, hearty sauce made from onions, tomatoes, yogurt, and a medley of spices such as turmeric, red chili powder, garam masala, and coriander. The addition of ginger, garlic, and fresh herbs like cilantro enhances its depth and aroma. While the dish is protein-rich due to the chicken, it can be high in calories and fats, particularly when prepared with generous amounts of oil or cream. For a healthier version, lean chicken cuts and minimal oil can be used. Hyderabadi Chicken Gravy is celebrated for its satisfying taste and versatility, pairing perfectly with rice, naan, or roti for a delicious meal. However, it's vital to enjoy in moderation if you're watching calorie intake.
