One cup of Hybrid tsukemen is around 240 grams and contains approximately 480 calories, 16.0 grams of protein, 12 grams of fat, and 80.0 grams of carbohydrates.
Hybrid Tsukemen are a delicious fusion of traditional Japanese dipping noodles and innovative flavors. This dish features chewy, thick ramen-style noodles served alongside a rich and savory dipping sauce that blends classic soy and miso with a hint of spice. Originating from the streets of Tokyo, Hybrid Tsukemen embraces a variety of fresh toppings like crisp vegetables, tender meats, and a soft-boiled egg. While indulging in this tasty treat, you can enjoy the health benefits of protein and fiber packed into each bite, though the sauce does carry a bit of saltiness. It's a unique culinary experience that satisfies both your taste buds and your appetite!
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 80.0 g | 29% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
