1 serving (150 grams) contains 200 calories, 2.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 3.2 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 7.9 mg | 2% | |
Sodium | 236.6 mg | 10% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 23.7 g | ||
protein | 3.2 g | 6% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.1 mg | 4% | |
Iron | 0.8 mg | 4% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hy-Vee Waldorf Salad is a classic dish inspired by American cuisine and the original recipe created at New York’s Waldorf-Astoria Hotel. This refreshing salad features crisp apples, celery, grapes, and walnuts, all tossed in a creamy dressing, often made with mayonnaise or yogurt. Known for its balance of sweetness and crunch, it epitomizes wholesome simplicity. Apples and grapes provide natural fiber and vitamins, while celery contributes hydration and nutrients. Walnuts are packed with heart-healthy omega-3 fatty acids and protein, making them an excellent addition. However, the dressing can add additional fats and calories, depending on its preparation. Hy-Vee’s version may include variations, such as yogurt for a lighter option or mayonnaise for richer flavor. This salad is a versatile side dish that delivers satisfying textures and flavors with a mix of nutritious elements and indulgent touches.