1 serving (74 grams) contains 206 calories, 2.8 grams of protein, 8.5 grams of fat, and 30.1 grams of carbohydrates.
Calories |
412 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17 g | 21% | |
Saturated Fat | 7 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 392.0 mg | 17% | |
Total Carbohydrates | 60.2 g | 21% | |
Dietary Fiber | 5.2 g | 18% | |
Sugars | 0.4 g | ||
protein | 5.6 g | 11% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 20 mg | 1% | |
Iron | 1 mg | 5% | |
Potassium | 820.0 mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hungry Jack's Small Chips are a classic side made from 100% Aussie-grown potatoes, cooked until golden and perfectly crispy. These fries, seasoned with just the right amount of salt, are a staple of Western-style fast food cuisine, offering a universally loved combination of crunch and flavor. While they are a satisfying snack or side dish, it's important to enjoy them in moderation. Being deep-fried, they contain a notable amount of fats, and the added salt contributes to sodium content. However, they are free from artificial colors and flavors, making them a straightforward option for those looking for a simple, indulgent treat. Pair them with a balanced meal to keep your nutritional intake in check.