1 serving (28 grams) contains 130 calories, 2.0 grams of protein, 6.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
520 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 800 mg | 34% | |
| Total Carbohydrates | 72 g | 26% | |
| Dietary Fiber | 8 g | 28% | |
| Sugars | 4 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 2 mg | 11% | |
| Potassium | 400 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hummus chips
Hummus Chips are a crunchy, flavorful snack inspired by Mediterranean cuisine, crafted using chickpea flour as a primary ingredient. These chips offer a unique twist on traditional potato chips, delivering a nutty taste reminiscent of classic hummus flavors. Made with wholesome ingredients like chickpeas, herbs, and natural seasonings, they are often baked rather than fried, making them a lower-fat alternative to conventional chips. Packed with plant-based protein and fiber, Hummus Chips can be a satisfying option for those seeking healthier snacking choices. However, depending on the brand, they may contain added oils or sodium, so portion control is recommended. Ideal for dipping in hummus, tzatziki, or enjoying on their own, these chips bring a delightful touch of Mediterranean flair to your snack routine while supporting balanced nutrition in moderation.
