Nutrition Facts for Humba
Image of Humba

Humba

Item Rating: 60/100

One cup of Humba is around 235 grams and contains approximately 471 calories, 18 grams of protein, 35 grams of fat, and 24 grams of carbohydrates.

Humba is a delicious Filipino dish made from tender pork braised in a savory mix of soy sauce, vinegar, and spices, often enhanced with sweet pineapple and hard-boiled eggs. Originating from the Visayas region, this flavorful delicacy balances sweet and salty notes, making it a popular comfort food. While it offers a hearty meal rich in protein, be mindful that it's higher in sodium and fat due to the pork and sauces. Enjoy Humba in moderation for a tasty and satisfying culinary experience!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 35.2941g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 11.7647g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%
Protein: 14.6%
Carbs: 19.5%