1 serving (25 grams) contains 128 calories, 1.5 grams of protein, 6.9 grams of fat, and 15.2 grams of carbohydrates.
Calories |
1230.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.3 g | 85% | |
| Saturated Fat | 5.8 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1634.6 mg | 71% | |
| Total Carbohydrates | 146.2 g | 53% | |
| Dietary Fiber | 8.7 g | 31% | |
| Sugars | 1.9 g | ||
| protein | 14.4 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.1 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 2692.3 mg | 57% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hula Hoops Crisps are a classic British snack made from a blend of potato and maize starch, shaped into iconic, crunchy rings. Known for their satisfying texture and bold flavors, they come in various varieties such as Original, Salt & Vinegar, and Barbecue, catering to diverse taste preferences. While Hula Hoops provide a source of carbohydrates for energy, they are also high in fat and sodium, which should be consumed in moderation as part of a balanced diet. The crispy rings are free from artificial colors and flavors, making them a cleaner snacking option compared to heavily processed alternatives. However, like most savory snacks, their nutritional profile leans heavily towards indulgence rather than a health-conscious choice. Hula Hoops are popular for their unique shape and are often enjoyed as a treat rather than a staple in everyday eating plans.