One cup of Huevo revuelto is around 238.1 grams and contains approximately 352.4 calories, 24 grams of protein, 24.3 grams of fat, and 3.8 grams of carbohydrates.
Huevo Revuelto is a delightful Spanish dish made with fluffy scrambled eggs, often prepared with a touch of olive oil, salt, and pepper. Sometimes, it includes vibrant vegetables or savory ingredients like chorizo or cheese for added flavor. Rooted in traditional Mediterranean cuisine, Huevo Revuelto is not only delicious but also a good source of protein and essential vitamins. While it's rich and satisfying, moderation is key if you add heavier toppings. Perfect as a hearty breakfast or a quick meal any time of day, Huevo Revuelto brings a taste of Spain to your table.
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Nutrition Information
Calories |
352.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.3 g | 31% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 885.7 mg | 295% | |
| Sodium | 338.1 mg | 14% | |
| Total Carbohydrates | 3.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.6 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 195.2 mcg | 976% | |
| Calcium | 121.4 mg | 9% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 328.6 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
