Huckleberry
Item Rating: 84/100
One cup of Huckleberry is around 149 grams and contains approximately 55 calories, 1 grams of protein, 0.6 grams of fat, and 15 grams of carbohydrates.
Huckleberry is a vibrant, wild fruit native to the Pacific Northwest, resembling tiny blueberries with a sweet and tart flavor. Packed with antioxidants, vitamins, and minerals, huckleberries are great for boosting your immune system and promoting heart health. They can be enjoyed fresh, in jams, or as a delightful addition to desserts. While they’re low in calories, be mindful of added sugars in processed forms. Embrace the unique taste and health benefits of huckleberry and elevate your culinary creations!
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Nutrition Facts
| Serving size | (149.2537g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 55.2239 |
| Total Fat 0.597g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1.4925mg | 0% |
| Total Carbohydrate 15.0746g | 0% |
| Dietary Fiber 4.1791g | 0% |
| Total Sugars 11.9403g | |
| Protein 1.0448g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 28.3582mg | 0% |
| Iron 0.597mg | 0% |
| Potassium 173.1343mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 7.7%
Protein: 6.0%
Carbs: 86.3%