Nutrition Facts for Huancaina sauce
Image of Huancaina sauce

Huancaina sauce

Item Rating: 58/100

One cup of Huancaina sauce is around 238 grams and contains approximately 476 calories, 12 grams of protein, 36 grams of fat, and 24 grams of carbohydrates.

Huancaina Sauce is a creamy, spicy Peruvian delight made from a blend of fresh yellow chilies, tangy queso fresco, garlic, and zesty lime juice. This vibrant sauce hails from the Andes and is traditionally served over boiled potatoes or drizzled on salads. Loaded with flavor yet low in calories, it's a healthier alternative to many dips and dressings. Perfect for adding a kick to your meals, Huancaina Sauce brings a taste of Peru right to your table, transforming ordinary dishes into extraordinary experiences!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 357.1429mg 0%
Iron 2.381mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 10.3%
Carbs: 20.5%