1 serving (40 grams) contains 90 calories, 4.2 grams of protein, 1.2 grams of fat, and 16.0 grams of carbohydrates.
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Nutrition Information
Calories |
532.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1005.9 mg | 43% | |
| Total Carbohydrates | 94.7 g | 34% | |
| Dietary Fiber | 14.8 g | 52% | |
| Sugars | 7.1 g | ||
| protein | 24.9 g | 49% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 295.9 mg | 22% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 414.2 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hovis wholemeal bread
Hovis Wholemeal Bread is a nutritious staple rooted in British culinary tradition. Made with 100% wholemeal flour, this bread is rich in dietary fiber, which supports healthy digestion and contributes to a balanced diet. Crafted without artificial preservatives or added sugar, it offers a wholesome option for sandwiches, toast, or sides. A source of essential nutrients like B vitamins and iron, Hovis Wholemeal Bread is ideal for those seeking sustained energy throughout the day. It is low in saturated fat, making it heart-health friendly, while its complex carbohydrates provide a steady release of energy. Although highly nutritious, those monitoring their carbohydrate or calorie intake should consider portion sizes. Known for its hearty texture and earthy flavor, this bread is a versatile addition to kitchens worldwide and aligns with health-conscious eating habits without compromising taste or quality.
