1 serving (40 grams) contains 98 calories, 3.5 grams of protein, 1.0 grams of fat, and 18.5 grams of carbohydrates.
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Nutrition Information
Calories |
576.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 108.8 g | 39% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 7.1 g | ||
| protein | 20.6 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 411.8 mg | 31% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hovis white bread
Hovis White Bread is a classic British loaf renowned for its soft texture and mild flavor. Crafted using a blend of wheat flour, water, yeast, and a touch of salt, this bread is fortified with added calcium and iron to support a balanced diet. Perfect for everyday use, it serves as a versatile staple in sandwiches, toast, and other dishes. Though white bread is lower in fiber compared to wholemeal varieties, Hovis White Bread offers convenience and is free from artificial preservatives, making it a trusted choice for families. While it may not provide the same nutritional benefits as whole grain options, it's an accessible and adaptable part of traditional British cuisine. For a healthier balance, pair it with nutrient-rich fillings and sides to enhance its nutritional profile.
