One cup of House made noodles is around 250 grams and contains approximately 345 calories, 11.2 grams of protein, 5.2 grams of fat, and 62.5 grams of carbohydrates.
House Made Noodles are a delicious staple of Asian cuisine, crafted with care from simple ingredients like wheat flour, water, and a touch of salt. These fresh, chewy noodles can be enjoyed in a variety of dishes, from comforting ramen to savory stir-fries. Unlike packaged options, house made noodles offer a wholesome alternative, free from preservatives and additives, allowing you to savor the authentic taste of tradition. Packed with carbohydrates for energy, and often served with vibrant vegetables and lean proteins, they make for a satisfying, balanced meal. Indulge in the rich flavors and textures of our House Made Noodles today!
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Nutrition Information
Calories |
345 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.2 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 62.5 g | 22% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 11.2 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
