One cup of Hotpot with wagyu is around 240 grams and contains approximately 384 calories, 19.2 grams of protein, 28.8 grams of fat, and 24 grams of carbohydrates.
Hotpot With Wagyu is a luxurious dining experience that brings together the rich flavors of Japanese cuisine with the indulgence of premium wagyu beef. Imagine a bubbling broth simmering with fresh vegetables, noodles, and aromatic spices, all waiting to be paired with tender slices of marbled wagyu. This communal dish not only allows for endless customization, but it's also a fun and interactive way to enjoy a meal with friends and family. While wagyu is high in fat, it’s rich in omega-3 and omega-6 fatty acids, making it a delightful treat when enjoyed in moderation. Dive into Hotpot With Wagyu, where each bite is a harmonious blend of flavors and textures!
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Nutrition Information
Calories |
384 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 384 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
