Nutrition Facts for Hotpot with wagyu
Image of Hotpot with wagyu

Hotpot with wagyu

Item Rating: 67/100

One cup of Hotpot with wagyu is around 240 grams and contains approximately 384 calories, 19 grams of protein, 29 grams of fat, and 24 grams of carbohydrates.

Hotpot With Wagyu is a luxurious dining experience that brings together the rich flavors of Japanese cuisine with the indulgence of premium wagyu beef. Imagine a bubbling broth simmering with fresh vegetables, noodles, and aromatic spices, all waiting to be paired with tender slices of marbled wagyu. This communal dish not only allows for endless customization, but it's also a fun and interactive way to enjoy a meal with friends and family. While wagyu is high in fat, it’s rich in omega-3 and omega-6 fatty acids, making it a delightful treat when enjoyed in moderation. Dive into Hotpot With Wagyu, where each bite is a harmonious blend of flavors and textures!

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Nutrition Facts

Serving size (240.0384g)
Amount per serving % Daily Value*
Calories 384.0614
Total Fat 28.8046g 0%
Saturated Fat 12.0019g 0%
Polyunsaturated Fat g
Cholesterol 48.0077mg 0%
Sodium 720.1152mg 0%
Total Carbohydrate 24.0038g 0%
Dietary Fiber 2.4004g 0%
Total Sugars 2.4004g
Protein 19.2031g 0%
Vitamin D 0IU 0%
Calcium 48.0077mg 0%
Iron 2.4004mg 0%
Potassium 384.0614mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 17.8%
Carbs: 22.2%