Nutrition Facts for Hot slaw
Image of Hot slaw

Hot slaw

Item Rating: 74/100

One cup of Hot slaw is around 238 grams and contains approximately 357 calories, 4.8 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.

Hot Slaw is a tangy, vibrant dish that blends shredded cabbage, carrots, and a medley of spices, often featuring a zesty vinegar-based dressing. Originating from Southern cuisine, this flavorful slaw brings a kick to your palate, making it a popular side for barbecues and comfort food. Packed with nutrients, it offers a nutritious crunch, loaded with vitamins and fiber. While it’s a bit on the tangy side, the addition of sugar can enhance the taste, making Hot Slaw both a delicious and satisfying choice. Enjoy the balance of heat and zest in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 23.8095g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 11.9048g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 5.8%
Carbs: 29.0%