One cup of Hot slaw is around 238.1 grams and contains approximately 357.1 calories, 4.8 grams of protein, 23.8 grams of fat, and 23.8 grams of carbohydrates.
Hot Slaw is a tangy, vibrant dish that blends shredded cabbage, carrots, and a medley of spices, often featuring a zesty vinegar-based dressing. Originating from Southern cuisine, this flavorful slaw brings a kick to your palate, making it a popular side for barbecues and comfort food. Packed with nutrients, it offers a nutritious crunch, loaded with vitamins and fiber. While it’s a bit on the tangy side, the addition of sugar can enhance the taste, making Hot Slaw both a delicious and satisfying choice. Enjoy the balance of heat and zest in every bite!
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 11.9 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
