Hot potato chips

Hot potato chips

Snack

Item Rating: 49/100

1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.

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300
calories
4
protein
30
carbohydrates
20
fat

Nutrition Information

1 cup (56g)
Calories
300
% Daily Value*
Total Fat 20 g 25%
Saturated Fat 6 g 30%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 360 mg 15%
Total Carbohydrates 30 g 10%
Dietary Fiber 2 g 7%
Sugars 2 g
protein 4 g 8%
Vitamin D 0 mcg 0%
Calcium 20 mg 1%
Iron 0.6 mg 3%
Potassium 700 mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧈 High saturated fat

Source of Calories

38.0%
5.1%
57.0%
Fat: 180 cal (57.0%)
Protein: 16 cal (5.1%)
Carbs: 120 cal (38.0%)

About Hot potato chips

Hot Potato Chips are a savory snack popular in many parts of the world. Made from thinly sliced potatoes, these chips are deep-fried to a crispy texture and seasoned with a spicy blend of chili powder, paprika, and other bold spices. Inspired by global cuisine, particularly Latin American and Asian flavors, they deliver a fiery kick that’s perfect for spice enthusiasts. While potatoes provide a source of carbohydrates and some potassium, the cooking method—typically deep frying—adds significant fat and calories to the snack. Additionally, the high sodium content from seasoning can be a concern for heart health if consumed in excess. Hot Potato Chips are best enjoyed as an occasional indulgence rather than a daily snack, and baked or air-fried versions are healthier alternatives. Pairing them with nutrient-rich accompaniments like fresh vegetables or dipping sauces can balance out their overall nutritional profile.