Hot pot with pork and liver meat
One cup of Hot pot with pork and liver meat is around 236 grams and contains approximately 304 calories, 24 grams of protein, 20 grams of fat, and 14 grams of carbohydrates.
Hot Pot With Pork And Liver Meat is a delicious and interactive dish originating from Chinese cuisine. This hearty meal features tender slices of pork and rich liver meat, cooked in a bubbling pot of savory broth, often infused with spices and herbs. Packed with protein, it provides essential nutrients, while the vegetables and mushrooms commonly added boost its fiber content, making it a balanced choice. However, it's important to enjoy in moderation due to the richness of the liver. Gather around with friends and family to share this flavorful experience – it's not just a meal, but a celebration!
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Nutrition Facts
| Serving size | (236.4865g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 304.054 |
| Total Fat 20.2702g | 0% |
| Saturated Fat 6.7567g | 0% |
| Cholesterol 101.3513mg | 0% |
| Sodium 810.8107mg | 0% |
| Total Carbohydrate 13.5135g | 0% |
| Dietary Fiber 2.0269g | 0% |
| Total Sugars 3.3784g | |
| Protein 23.6486g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 33.7838mg | 0% |
| Iron 3.3784mg | 0% |
| Potassium 405.4055mg | 0% |
Source of Calories