One cup of Hot pot little sheep is around 236.6 grams and contains approximately 283.9 calories, 18.9 grams of protein, 14.2 grams of fat, and 23.7 grams of carbohydrates.
Hot Pot Little Sheep is a delightful dining experience that brings the vibrant flavors of Mongolian hot pot right to your table. Featuring a simmering pot filled with a rich, aromatic broth, patrons can choose from a variety of fresh ingredients including tender meats, crisp vegetables, and silky noodles. This communal style of cooking not only promotes sharing and togetherness but also allows for customization, making each meal unique. Plus, with its emphasis on fresh ingredients, hot pot can be a healthier choice, offering a satisfying balance of protein, fiber, and vitamins, all while keeping excess oil to a minimum. Dive into the warmth and flavor of Hot Pot Little Sheep today!
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Nutrition Information
Calories |
283.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.9 mg | 12% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 2.4 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.0 mg | 5% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 378.5 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
