1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 25.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.7 mg | 12% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 4.7 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 75.5 mg | 5% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hot dogs in chili
Hot Dogs in Chili is a classic comfort dish combining two beloved staples: juicy, seasoned hot dogs and a savory, thick chili. This hearty meal often features beef or pork hot dogs paired with chili made from ground meat, beans, tomatoes, and a blend of spices. Originating in American cuisine, this combination is popular at barbecues, diners, and sporting events, offering a satisfying balance of smoky, meaty flavors. Nutritionally, Hot Dogs in Chili provides protein through the hot dogs and beans, along with fiber from beans and tomatoes. However, it can be high in sodium, saturated fats, and calories, especially when topped with cheese or consumed with a bun and side dishes. Health-conscious variations can include turkey or plant-based hot dogs, reduced-sodium chili, and extra vegetables to boost nutrients while lowering unhealthy components. Moderation and mindful ingredient choices can make this indulgent dish more balanced.
