1 serving (150 grams) contains 320 calories, 12.0 grams of protein, 18.0 grams of fat, and 28.0 grams of carbohydrates.
Calories |
507.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.5 mg | 21% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 44.4 g | 16% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 127.0 mg | 9% | |
Iron | 3.2 mg | 17% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Hot Dog with Potato Sticks is a flavorful twist on the classic street food, often associated with Latin American cuisine, particularly Brazilian and Venezuelan snacks. It starts with a savory hot dog nestled in a soft bun and topped with a handful of crispy potato sticks for extra crunch and texture. Often garnished with condiments like ketchup, mustard, or mayonnaise, it delivers a satisfying combination of saltiness and richness. While the potato sticks add an appealing crunch, they are typically fried, which increases the dish's calorie and fat content. The hot dog itself is a processed meat product, which tends to be high in sodium and preservatives. For a healthier take, opt for whole-grain buns, turkey or veggie dogs, and baked potato sticks instead of fried. Perfect for indulging on occasion, this dish is a popular choice for its bold flavors and fun presentation.