1 serving (150 grams) contains 290 calories, 11.0 grams of protein, 18.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
457.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.4 g | 36% | |
Saturated Fat | 11.0 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 55.2 mg | 18% | |
Sodium | 1419.6 mg | 61% | |
Total Carbohydrates | 37.9 g | 13% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 6.3 g | ||
protein | 17.4 g | 34% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 126.2 mg | 9% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hot Dog with Onions and Chili is a savory classic often associated with American street food and casual dining. This dish features a grilled or steamed sausage served in a soft bun, topped with hearty chili and sautéed or raw onions. The chili, typically made with ground beef, tomatoes, beans, and spices, adds richness and a spicy kick, while onions provide a sharp tang and crunch. Though high in flavor, this combination is relatively high in calories, saturated fats, and sodium, depending on the preparation. On the upside, onions offer a source of vitamin C and antioxidants, while beans in the chili contribute fiber and protein. For a healthier twist, opting for turkey or plant-based sausage, low-sodium chili, and whole-grain buns can balance indulgence with nutrition. This dish is a great option for casual gatherings and regional celebrations, embodying bold flavors and comfort food appeal.