1 serving (120 grams) contains 290 calories, 10.0 grams of protein, 18.0 grams of fat, and 23.0 grams of carbohydrates.
Calories |
580.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36 g | 46% | |
Saturated Fat | 14.0 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 60 mg | 20% | |
Sodium | 1800 mg | 78% | |
Total Carbohydrates | 46.0 g | 16% | |
Dietary Fiber | 2.0 g | 7% | |
Sugars | 12 g | ||
protein | 20.0 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 100.0 mg | 7% | |
Iron | 3 mg | 16% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A hot dog with ketchup and mustard is a classic American dish widely enjoyed at barbecues, sporting events, and diners. It consists of a cooked sausage, typically made from pork, beef, or poultry, served in a soft, slightly sweet bun. Topped with ketchup and mustard, this combination offers a balance of savory and tangy flavors. Its origins trace back to German immigrants who introduced sausage in a bun to the U.S. in the 19th century. While it provides protein and carbohydrates, a hot dog can be high in sodium, saturated fats, and preservatives. Healthier options include choosing whole-grain buns, leaner sausages, and limiting portion sizes. Moderation is key when including this indulgent yet iconic meal in your diet.