1 serving (45 grams) contains 150 calories, 5.0 grams of protein, 13.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
789.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 68.4 g | 87% | |
Saturated Fat | 26.3 g | 131% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 157.9 mg | 52% | |
Sodium | 2631.6 mg | 114% | |
Total Carbohydrates | 10.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 5.3 g | ||
protein | 26.3 g | 52% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 105.3 mg | 8% | |
Iron | 2.6 mg | 14% | |
Potassium | 263.2 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hot Dog Wieners, a classic staple of American cuisine, are seasoned sausages typically made from a mixture of pork, beef, or poultry, combined with salt, spices, and preservatives. This finely-ground blend is encased and cooked, resulting in a smooth texture and signature flavor. Originating from German sausages like the Frankfurter and Wiener, their convenience and adaptability have made hot dogs a global favorite. While hot dog wieners are high in protein, they often contain sodium, saturated fat, and preservatives like nitrites. Some varieties may also include fillers or by-products. Opting for versions labeled "uncured" or with lower sodium can reduce some of the less healthy components. Pairing them with whole-grain buns and fresh toppings like tomatoes or onions can make them a bit more nutritious. Hot dog wieners are a versatile option but are best enjoyed in moderation as part of a balanced diet.