1 serving (200 grams) contains 582 calories, 23.4 grams of protein, 34.8 grams of fat, and 44.0 grams of carbohydrates.
Calories |
582 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 34.8 g | 44% | |
Saturated Fat | 13.5 g | 67% | |
Polyunsaturated Fat | 2.6 g | ||
Cholesterol | 64 mg | 21% | |
Sodium | 1340 mg | 58% | |
Total Carbohydrates | 44 g | 16% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 7.3 g | ||
protein | 23.4 g | 46% | |
Vitamin D | 40 mcg | 200% | |
Calcium | 188 mg | 14% | |
Iron | 3.7 mg | 20% | |
Potassium | 542 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Hot Dog Sandwich is a popular fast food item featuring a grilled or steamed sausage, typically made from pork, beef, or chicken, served inside a partially sliced bread roll. Common toppings may include mustard, ketchup, relish, onions, sauerkraut, or chili, providing a variety of flavors and textures. Originating in the United States, the hot dog has become a staple of American cuisine, often enjoyed at sporting events and barbecues. Nutritionally, the sandwich contains protein from the sausage but can be high in saturated fats, sodium, and preservatives, depending on the type of meat used. Whole-grain buns and fresh, vegetable-based toppings can make it a slightly healthier option. Moderation and ingredient choices play an important role in balancing its indulgent taste with nutritional needs.