1 serving (150 grams) contains 300 calories, 10.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 7.9 g | ||
protein | 15.8 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hot Dog On A Stick is a classic American snack featuring a hot dog skewered on a stick, coated in a batter made from cornmeal, flour, eggs, milk, and seasonings, then deep-fried to golden perfection. Originating from fairgrounds and carnivals, this iconic treat is considered a staple of comfort food in the United States. While its crispy exterior and savory filling make it a favorite indulgence, it is high in calories, fats, and sodium due to the frying process and processed meat content. On the positive side, the cornmeal offers a small amount of fiber and carbohydrates for energy. Enjoying Hot Dog On A Stick in moderation can be part of a balanced diet, especially when paired with lighter options like fresh vegetables or a side salad.