1 serving (45 grams) contains 150 calories, 5.0 grams of protein, 13.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
789.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 68.4 g | 87% | |
Saturated Fat | 26.3 g | 131% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 157.9 mg | 52% | |
Sodium | 2631.6 mg | 114% | |
Total Carbohydrates | 10.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 5.3 g | ||
protein | 26.3 g | 52% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 105.3 mg | 8% | |
Iron | 2.6 mg | 14% | |
Potassium | 263.2 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hot Dog No Bun is a simplified version of the classic American food staple, consisting solely of a cooked sausage, typically made from beef, pork, chicken, or turkey, without the traditional bread bun. Its origins can be traced to German sausages brought to the United States by immigrants in the 19th century, eventually evolving into the hot dog widely recognized today. This bun-free option reduces carbohydrates, making it a popular choice for low-carb or keto diets. While the sausage provides protein, it can also be high in sodium, saturated fats, and preservatives, depending on the brand or preparation. Pairing it with fresh vegetables or mustard instead of calorie-heavy condiments can enhance its nutritional profile. Hot Dog No Bun is versatile, convenient, and often enjoyed at barbecues or sporting events, appealing to those seeking a quick and filling protein source without the extra bread.