1 serving (100 grams) contains 250 calories, 7.0 grams of protein, 4.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.5 g | 12% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1190.5 mg | 51% | |
Total Carbohydrates | 107.1 g | 38% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 14.3 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Hot Dog Bun with Mustard and Ketchup is a classic staple of American cuisine, often enjoyed at barbecues, sporting events, and casual gatherings. It consists of a soft, pillowy bun made from wheat flour and a savory hot dog sausage, typically pork, beef, or poultry. The toppings include tangy yellow mustard and sweet, tomato-based ketchup, which add flavor and moisture to the dish. While providing a quick and convenient source of carbohydrates and protein, the hot dog itself may contain high levels of sodium and saturated fat, depending on preparation. Mustard is low-calorie, while ketchup offers small amounts of vitamins from tomatoes but can have added sugar. Though not inherently nutrient-dense, this item can be moderated or paired with fresh vegetables to increase its health value. Popular for its simplicity and universal appeal, it reflects the casual, on-the-go nature of American food culture.