1 serving (50 grams) contains 140 calories, 4.0 grams of protein, 2.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1095.2 mg | 47% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 14.3 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 190.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hot dog bread
Hot Dog Bread is a soft, elongated roll specifically crafted to hold hot dogs and their toppings. Typically made from a mixture of wheat flour, water, yeast, sugar, and oil or butter, the bread is light and slightly sweet, complementing savory fillings. Its origin is linked to American cuisine, where it became a staple for serving hot dogs, an iconic street food. Nutritionally, Hot Dog Bread provides carbohydrates for energy but is often low in fiber and may contain added sugars or preservatives. Some versions are enriched with vitamins and minerals, offering a slight nutritional boost. Health-conscious consumers can opt for whole grain varieties to increase fiber intake and reduce refined ingredients. While convenient and versatile, moderation is key, as traditional hot dog bread may contribute to excessive calorie consumption when paired with processed meats and rich toppings.
