Nutrition Facts for Hot crab dip
Image of Hot crab dip

Hot crab dip

Item Rating: 49/100

One cup of Hot crab dip is around 238 grams and contains approximately 555 calories, 33 grams of protein, 43 grams of fat, and 9.5 grams of carbohydrates.

Hot Crab Dip is a creamy, savory delight that combines fresh lump crab meat, rich cream cheese, and a medley of spices. This dish hails from the coastal cuisine of the Chesapeake Bay, where seafood is a staple. With a touch of tangy lemon and a sprinkle of Old Bay seasoning, it bursts with flavor in every bite. While indulgent, this dip offers protein from the crab and can be paired with fresh veggies or whole-grain crackers for a healthier twist. Dive into this warm, gooey goodness that makes every gathering a little more special!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 554.7619
Total Fat 42.8571g 0%
Saturated Fat 26.1905g 0%
Polyunsaturated Fat g
Cholesterol 202.381mg 0%
Sodium 1150mg 0%
Total Carbohydrate 9.5238g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 33.3333g 0%
Vitamin D 0IU 0%
Calcium 140.4762mg 0%
Iron 1.9048mg 0%
Potassium 530.9524mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 23.9%
Carbs: 6.8%