1 serving (85 grams) contains 150 calories, 12.0 grams of protein, 10.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.8 g | 35% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 5.6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hot chicken sausage
Hot Chicken Sausage is a flavorful, protein-packed option that brings a fiery kick to your meals. Made primarily from lean chicken meat blended with spices like paprika, chili, garlic, and other seasonings, it offers a spicy twist on traditional sausages. Originating from American culinary influences and inspired by Nashville-style hot chicken, it delivers bold heat and smoky complexity perfect for fans of zesty Southern cuisine. High in protein and lower in fat compared to pork sausages, it's a healthier alternative for those mindful of calories and cholesterol. However, its sodium content can be significant due to curing and flavoring processes, so moderation is key. Whether grilled, pan-seared, or added to pasta, hot chicken sausage is a versatile choice for those seeking a fiery yet lean dish to spice up their diet.
