1 serving (50 grams) contains 175 calories, 7.5 grams of protein, 15.0 grams of fat, and 2.5 grams of carbohydrates.
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Nutrition Information
Calories |
828.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.0 g | 91% | |
| Saturated Fat | 42.6 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.0 mg | 47% | |
| Sodium | 1892.7 mg | 82% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.7 g | ||
| protein | 35.5 g | 71% | |
| Vitamin D | 118.3 mcg | 591% | |
| Calcium | 946.4 mg | 72% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 354.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hot cheese dip
Hot Cheese Dip is a creamy, savory delight often enjoyed as a party appetizer or snack. It's made by melting cheese—typically cheddar, Monterey Jack, or cream cheese—often combined with milk or heavy cream for richness. Common additions include diced onions, garlic, spicy peppers, or seasonings like paprika and cayenne for extra flavor. Originating in American cuisine, this indulgent dish pairs perfectly with tortilla chips, breadsticks, or fresh vegetables. While Hot Cheese Dip provides calcium and protein from the cheese, it's also high in saturated fat and sodium, which should be consumed in moderation. Variations featuring fresh vegetables like spinach or artichokes can offer added nutrients and fiber, making the dip slightly more balanced. Overall, Hot Cheese Dip is a delicious treat best enjoyed occasionally as part of a well-rounded diet.
