1 serving (57 grams) contains 190 calories, 7.0 grams of protein, 17.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
791.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 70.8 g | 90% | |
| Saturated Fat | 25 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 145.8 mg | 48% | |
| Sodium | 1750 mg | 76% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 29.2 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hot Breakfast Sausage is a savory, seasoned ground meat blend typically made from pork, though variations may include turkey or other meats. Originating in American cuisine, it's flavored with bold spices like black pepper, sage, cayenne, and fennel, creating its signature spicy and aromatic profile. Commonly enjoyed with eggs, pancakes, or biscuits, this sausage is a staple of hearty breakfasts. While it provides a good source of protein and energy, Hot Breakfast Sausage is often high in sodium and saturated fats, which should be enjoyed in moderation, especially if you're monitoring heart health or cholesterol levels. Some brands may offer lower-fat or reduced-sodium options for a healthier choice. Always check ingredient labels for added preservatives or artificial flavors if you prefer a cleaner, natural product. Hot Breakfast Sausage delivers a satisfying, bold flavor to start your morning.