Nutrition Facts for Hot beef
Image of Hot beef

Hot beef

Item Rating: 63/100

One cup of Hot beef is around 235 grams and contains approximately 471 calories, 29 grams of protein, 24 grams of fat, and 35 grams of carbohydrates.

Hot Beef is a delicious and hearty dish that features tender slices of succulent beef, often served in a warm, savory broth or nestled between toasted bread. This comfort food is a staple in American cuisine, drawing inspiration from classic pot roasts and sandwiches. Packed with protein, it can be a satisfying meal, though it’s important to enjoy it in moderation due to its richness. Topped with fresh vegetables or served with hearty sides, Hot Beef brings flavor and warmth to your table, making it the perfect choice for any gathering or cozy night in.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 23.5294g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 25.0%
Carbs: 30.0%