1 serving (355 grams) contains 150 calories, 2.0 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
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Nutrition Information
Calories |
100 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6.7 mg | 0% | |
| Total Carbohydrates | 8.7 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 1.3 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 6.7 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 33.3 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hopf wheat beer
Hopf Wheat Beer is a refreshing beverage crafted in Germany, known for its rich brewing tradition. Made primarily from water, malted wheat, malted barley, hops, and yeast, this beer delivers a smooth, slightly sweet flavor with hints of citrus and cloves, characteristic of classic wheat beers. Originating from Bavaria, it pairs wonderfully with hearty German cuisine such as sausages, pretzels, or schnitzel, but its versatility makes it a great companion to lighter dishes and salads. Nutritionally, Hopf Wheat Beer is moderate in calories, typically containing around 150-200 calories per serving due to its malt content. While it is not a significant source of vitamins or minerals, it offers some antioxidants from the malt and hops. Consumers should enjoy responsibly, mindful of its alcohol content and potential impact on health when consumed in excess. Its light, crisp profile makes it a popular choice for casual sipping and social gatherings.
