One cup of Honig is around 250 grams and contains approximately 760 calories, 0.8 grams of protein, 0 grams of fat, and 206 grams of carbohydrates.
Honig is a delightful natural sweetener, crafted by bees from the nectar of blossoms. Originating from ancient times, this golden syrup graces cuisines around the world, enhancing dishes from savory marinades to sweet pastries. Packed with antioxidants, vitamins, and minerals, Honig offers numerous health benefits, including soothing sore throats and boosting energy levels. With its low glycemic index, it can be a healthier alternative to refined sugars, making it a versatile addition to your pantry. Enjoy Honig in your meals and savor the sweetness of nature!
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Nutrition Information
Calories |
760 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10 mg | 0% | |
| Total Carbohydrates | 206 g | 74% | |
| Dietary Fiber | 0.5 g | 1% | |
| Sugars | 205.2 g | ||
| protein | 0.8 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15 mg | 1% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 130 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
