Nutrition Facts for Hong kong crispy noodles
Image of Hong kong crispy noodles

Hong kong crispy noodles

Item Rating: 56/100

One cup of Hong kong crispy noodles is around 250 grams and contains approximately 1250 calories, 25 grams of protein, 50 grams of fat, and 175 grams of carbohydrates.

Hong Kong Crispy Noodles are a flavorful delight, featuring golden, deep-fried noodles that provide a satisfying crunch with every bite. Originating from Cantonese cuisine, these noodles are typically topped with a vibrant medley of vegetables, succulent proteins like chicken or shrimp, all tossed in a savory sauce. While the crispy texture adds a delightful indulgence, you can enjoy the freshness of the veggies for a healthier balance. Perfect as a main dish or a snack, Hong Kong Crispy Noodles offer a delicious blend of textures and tastes that transport your senses straight to the bustling streets of Hong Kong.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 1250
Total Fat 50g 0%
Saturated Fat 7.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2000mg 0%
Total Carbohydrate 175g 0%
Dietary Fiber 7.5g 0%
Total Sugars 5g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 5mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 8.0%
Carbs: 56.0%